Arezzo Tours

Treat your taste buds to a delicious 4-day culinary experience in the heart of Tuscany. Stay at a private villa in Abrezzo with fellow aspiring chefs, and learn to cook traditional dishes with hands-on classes each day and tastings of prosecco and other regional specialties. Explore the charming villages and vineyards around Abrezzo, and savor regional cuisine at local trattorias. It’s a fantastic way to immerse yourself in Italian culture and bring a taste of Tuscany back to your home kitchen!

Discover the secrets of authentic Italian cuisine during this home cooking experience in Arezzo. Visit a traditional Tuscan farmhouse; get hands-on as you cook up an array of fresh pastas and sauces; then tuck into your delicious homemade creations, accompanied local wine and dessert.

See Tuscany’s loveliest scenery, and discover the history of one of Italy’s most revered wines, on this private, half-day tour. Following pickup from your area hotel, head off the tourist trail to a local, family-owned winery. Taste Brunello di Montalcino—a 100% Sangiovese wine that’s one of Italy’s best—as well as other wines and nibbles. You’ll also tour the idyllic Val d’Orcia, from ancient hill towns to historic monasteries.

Learn the secrets of authentic Italian cuisine from a professional chef during this half-day cooking class in Cortona. Visit a traditional Tuscan home; get hands-on as you cook up specialties such as fresh tagliatelle, gnocchi, or pizza; then tuck into your delicious homemade creations. A small group size of no more than eight people keeps this class intimate.

Take an Old World tour of the Tuscan countryside on a 2-hour horseback ride in beautiful Casentino — a mountainous region that feels preserved in time. Ride through open fields and forest trails while passing by historic churches, farms and homes that date back centuries. After the ride, enjoy a taste of Tuscany with a sampling platter of fresh local products like cheese, jam, prosciutto, oven-fired bread and wine. All skill levels are welcome and no riding experience is necessary.

Discover the world-famous flavors of Tuscany on a 6-day culinary experience in Abrezzo. Stay at a private villa with a pool, where you can make friends with other aspiring chefs and soak up the Mediterranean sun. Learn to cook time-tested recipes for soups, sauces, pastas and desserts under the guidance of a professional chef, and enjoy many freshly prepared meals in the gorgeous setting. Visit a local winery and the charming villages near Abrezzo, and savor regional cuisine at local trattorias.

Learn the secrets of Italian cooking from an expert chef with this 3-hour Tuscan cooking class. Get hands-on experience preparing traditional Tuscan dishes. Enjoy creating seasonal meals with only the freshest ingredients from the local market. Special dietary needs can be met by request. Complete your day by eating the lunch you've prepared.

Capture the evening highlights of Anghiari on this guided, 2.5-hour, small-group photography tour. Discover the beauty of this famous medieval village by night, wandering the streets, tunnels and terraces in search of the perfect image. For beginners and seasoned pros alike, learn how to create amazing images with the help of a professional photographer, from the Piazza Garibaldi and beyond. A glass of wine or coffee is provided at the beginning of the tour.

Learn some practical culinary skills during this hands-on Tuscan cooking class in a local chef's kitchen in Cortona. You’ll prepare a complete seasonal meal with locally produced ingredients that includes antipasto, handmade pasta and sauce, a second course with a side dish, and dessert. After cooking, you’ll sit down with your group and dine.

You will cook gourmet dishes during your lessons with the help of an executive chef at your disposal. You will discover glamorous and historic places of Valtiberina, of world historical importance This type of vacation will surely be one of the most memorable and unique food experience of your life at affordable prices. • All meal with drinks • All day Breakfast • Truffle hunting excursion • Guided tours..1 hamlet of Unesco world historical importance • 2 Cooking class at Villa le 3 rose Restaurant point (no commuting) • 3 nights accommodation on private apartment ( two bedroom) • Arezzo Train station transfers ( To- From )

I'm Gian Mario, I love the wonderful Tuscan hills and I am an expert pilot! You and your family are welcome. For you, the time has come to share the beauty and the most unreachable places of our region together. We will immerse ourselves in a unique experience in nature and in the deepest flavors of our region ...

We are the owners of Agriturismo Bellini. We make fresh pasta like our mom and grandmother taught us and we will share with you all the secrets of working with flour and water. Our family owns an organic farm where we produce wine and olive oil on our estate.

We offer a real cooking experience, family style. Food is important as well as the ambiance where you enjoy it. Enjoy the company and the beauty of our Agriturismo Borgo Santa Lucia. Take back with you our apron as a memory of your experience.

Get to know the off-the-beaten-path wine region of Maremma, in coastal Tuscany, during this private tour. Round-trip private transportation is convenient and means that you can taste as much wine as you wish. Visit two wineries, both known for their modern architecture, to taste samples and learn about wine production. You'll also enjoy a 3-course lunch and wine pairing.

We know these locations and towns like anyone else. We know which ones are the best hotels for you to live the true Tuscany experience, we know which ones are the best restaurants in these little towns and of course we know all the famous photographic locations that make this place so special! With us, you’ll have the chance to photograph both the famous locations of this land and the hidden gems that the majority of the other photographers don’t even know about! While there are some periods of the year where Tuscany gives its best (like Spring or Autumn), these places are beautiful every day of every months, and we will give you the opportunity to see them whenever you want and you can. We want to make sure that you will have a visible growth in your photographic knowledge (and style) during your stay and we will do anything in our power to teach you everything you need to boost your photographic vision and your abilities, both on-the-field and in postproduction.

Just 10 minutes drive from the medieval centre of Pienza, You can visit the farm and tasting some Tuscan typical products. Together with Ulisse, owner of the farm and cheesemaker you learn how a traditional Pecorino di Pienza cheese is made.

We are Locals! We know these locations and towns like anyone else. We know which ones are the best hotels for you to live the true Tuscany experience, we know which ones are the best restaurants in these little towns and of course we know all the famous photographic locations that make this place so special! Workshops with Award-Winning Photographers, We want to make sure that you will have a visible growth in your photographic knowledge (and style) during your stay and we will do anything in our power to teach you everything you need to boost your photographic vision and your abilities, both on-the-field and in post-production. Small Groups Only, We set the limit to 5/6 people per week and this gave us the ability to perfectly follow every member of the tour without any rush. We want to be sure that you will always have the right attention and we want to be there if you have any doubt, at any time!

Indulging in local wine is a must when you visit Tuscany—and on this private tour, you’ll go behind-the-scenes at one of the region’s most scenic and esteemed wineries, located just on the outskirts of Arezzo. Learn about organic winemaking processes when you tour the vineyards, delve into the cellar to discover how wine is aged, and finally taste three organic wines, along with locally made pecorino cheese and cured meats.

Your day in Arezzo is just winding down, the sun's about to set... It's time for an Aperitivo. This glamorous Italian tradition is loved all over the world, and this is your chance to learn how to prepare it for yourself, the perfect souvenir. Preparing the perfect aperitivo is an art; you will learn how to prepare a selection of five elegant nibbles to pair with a refreshing glass of fizz, ideal for sharing with friends in the early evening. Your aperitivo will be a bite-size representation of its local culture, using typical regional ingredients and local wines, such as a sparkling prosecco or a light red. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

At Wines of Tuscany we organize private tours for small and big groups. In the beautiful location of Villa Fabbriche and fine Tuscan wines and food tasting. An expert will make you discover everything about wine making process and Tuscan food tradition.

Experience Italian history at the table. Choose from Ancient, Medieval, Renaissance or Contemporary Italian cookery. The class can range from full-on participation, to demonstration, to a sit-down catered tasting menu. I am a culinary historian and chef specializing in Italian historical cookery. This is the only cooking course (or catered meal) that offers an excursion through time, taught, organized and served by a published authority on the history of Italian food. Courses are taught at the venue where the guests are staying or can be organized at an external location. This is a unique experience that will make your travel in Italy one to remember.

This is a course that would suit food lovers, gourmets, food enthusiasts and professionals who want a deepen their knowledge of the whole production and commercial process of olive oil “from the earth to the plate” Our goal is to offer a well balanced theory and practical course that will provide participants with the right skills and knowledge to be able to communicate the rational use of olive oil in the kitchen and on the table, in particular harmonization of olive oil and food pairing. The olive oil sommelier is a professional that knows how to turn costs into profit opportunities in retail, restaurants and for consumers At course completion, participants will have acquired skills and certification (Sensory Aptitude Certificate) entitling them to join the International Register of “Olive Oil Experts”. These new olive oil professionals have the opportunity to be part of a professional olive oil evaluation panel or jurers in international olive oil competitions.

This is the most comfortable way to get from Florence to Sorrento! I guarantee the best service for your car service. I'm a professional local drivers, 100%, properly dressed and English speaking, during your transfer I also can share some useful information about your destination. I have the utmost respect for my clients, and I am available 24 hours a day, 7 days on 7, 365 days a year, to provide the maximum support before, during and after your transfer from Florence.

Have you ever been to a local market and traditional food shop in Italy? This is your chance to visit a market with a local expert, choose your most inspiring ingredients, and create and name your very own two recipes. Go food shopping with your host and choose 3-5 staple ingredients that capture your imagination before immersing yourself in a private cooking class at their home. With their expert guidance, you will learn how to prepare your chosen ingredients and make your own two Italian creations. Cultivate your creativity and confidence in the kitchen by adding an Italian flair to your dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. This experience is organized by Cesarine, Italy’s oldest network of home cooks available all over the country since 2004. Each host has been carefully selected for his knowledge about local recipes and for their passion to connect with travelers from all over the world.